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Looking for a fun and delicious way to start your day? Try these Triscuit Breakfast Nachos! This twist on a classic snack favorite is perfect for breakfast or brunch. Loaded with scrambled eggs, crispy bacon, and gooey melted cheese, these nachos are sure to satisfy your morning cravings.
The whole grain Triscuit crackers add a wholesome crunch to every bite. Whip up a batch of these Triscuit Breakfast Nachos for a tasty and nutritious start to your day!
I lightened these Triscuit Breakfast Nachos by using a low sodium center cut bacon and a reduced fat cheese, but other than that, these nachos are pretty simple and standard when it comes to ingredients. I served mine with chives and some salsa on the side of dipping. It was a delicious and perfectly filling breakfast to start the day off with!
Triscuit Breakfast Nachos
Ingredients
- 9 Reduced Fat Triscuit Crackers
- 1 Whole Large Egg, Scrambled
- 9 Tbsp. Reduced Fat Shredded Cheddar
- 1 Strip Low Sodium Center Cut Bacon, Chopped
- Option Garnish: Chives, Salsa, Hot Sauce, Pico, etc.
Instructions
- Preheat the oven to 375 degrees F. and line a small baking sheet with foil or a silicone baking mat.
- Place the 9 Reduced Fat Triscuit Crackers onto the prepared baking sheet.
- Top each with the scrambled egg divided evenly.
- Add 1 Tbsp. Reduced Fat Shredded Cheddar and some of the Low Sodium Center Cut Bacon divided evenly to the top of each.
- Place in the oven to bake for about 5 minutes or until the cheese is melted.
- Once done, remove from the oven and serve right away with Chives or Salsa for garnish to enjoy!
Nutrition Facts
Calories
327.37Fat (grams)
23.03 gSat. Fat (grams)
8.95 gCarbs (grams)
2.89 gFiber (grams)
0.1 gNet carbs
2.8 gSugar (grams)
0.65 gProtein (grams)
25.52 gSodium (milligrams)
716.18 mgCholesterol (grams)
201.03 mgNutritional Claims: Sugar Conscious • Peanut Free • Tree Nut Free • Fish Free • Shellfish Free • Crustacean Free • Celery Free • Mustard Free • Sesame Free • Lupine Free • Mollusk Free • Alcohol Free
Step-by-Step Photos: