Experience the irresistible allure of Garlic Confit. It’s a culinary delight that will transport your taste buds to new heights. This centuries-old French technique transforms ordinary garlic cloves into golden nuggets of flavor through a slow and gentle cooking process.
Garlic Confit begins with plump garlic cloves immersed in a bath of fragrant olive oil. As the cloves simmer over low heat, a magical alchemy occurs, infusing the oil with the essence of garlic. The cloves themselves undergo a marvelous transformation, turning velvety soft, buttery, and mellow. The result is a divine condiment that promises to elevate any dish it graces…
Baked Feta
I'm tired, y'all. It's the last few weeks of school until summer break and I am dragging my booty just as much (if not more) than my sweet little girl. I'm tired and the struggle to eat real food couldn't be any greater. It's so easy to talk yourself out of eating the right things, the good things, the healthier things. I have found one way to make it easier to not fall into that trap though, and that's by following the K.I.S.S. method.
Keep. It. Stupid. Simple.
This baked feta isn't fake. It's simple. It's a REAL dish. It's a REAL bite. It's REAL. It's RAW. And it is beautiful…
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