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Ground Chicken Caprese Skillet

What do you get when you take the classic flavors of a Caprese salad and combine them with the convenience of a one-pan meal? You get the delightful Ground Chicken Caprese Skillet! This dish brings juicy ground chicken together with fresh ingredients for a delicious, guilt-free weeknight dinner that'll have your taste buds dancing.

Nutrition Twist

Ground chicken is a fantastic lean protein that cooks up quickly and absorbs flavors beautifully. Pairing that with vibrant tomatoes and fresh basil not only makes it a treat but also a nutrient powerhouse. Each serving is packed with protein and healthy fats while being low in carbs and calories, making this a great option for a healthy lifestyle.

Final Thoughts

Ground Chicken Caprese Skillet is more than just another weeknight meal—it's a celebration of simplicity and flavor! Whether you’re piling it on a plate or spooning it into a bowl, this dish dazzles without the fuss. Plus, cleanup is a breeze with just one skillet!

So, the next time you’re in a dinner rut, whip up this vibrant Caprese-inspired dish and let the flavors transport you to a sunny day in Italy (minus the plane ticket!). Grab your fork and dig in—your new favorite dinner awaits!

Ground Chicken Caprese Skillet

Yield: 4

Author: The Skinny Fork (Amanda Plott)

Prep time: 5 MinCook time: 15 MinTotal time: 20 Min

This dish brings juicy ground chicken together with fresh ingredients for a delicious, guilt-free weeknight dinner that'll have your taste buds dancing.

Ingredients

1 Lb. Ground Chicken
1/2 White Onion, Chopped
1 Tsp. Minced Garlic
1 C. Cherry Tomatoes
1 C. Marinara Sauce
1/4 Tsp. Dried Oregano
1/4 Tsp. Dried Basil
1/4 Tsp. Dried Parsley
1 1/2 Tsp. Balsamic Vinegar
4 Oz. Fresh Mozzarella Pearls
Optional Toppings: Chopped Fresh Basil, Balsamic Reduction, Grated Parmesan

Instructions

Heat Things Up - Set a large skillet over medium-high heat and give it a light spritz of non-stick cooking spray.
Cook the Chicken - Toss in the ground chicken and break it up with a spatula. When nearly done, add in the 1/2 White Onion and 1 Tsp. Minced Garlic Cook for around 7-10 minutes, stirring occasionally, until the chicken is fully cooked and no longer pink.
Add the Tomatoes - Stir in the 1 C. Cherry Tomatoes and let them sizzle for about 2-3 minutes until they're just starting to burst and release their juices—cue that tomato goodness!
Make it Caprese - Now it’s time for some freshness! Add the 1 C. Marinara Sauce, 1/4 Tsp. Dried Oregano, 1/4 Tsp. Dried Basil, 1/4 Tsp. Dried Parsley, and 1 1/2 Tsp. Balsamic Vinegar. Allow this concoction to simmer for an additional 2 minutes. The colors and scents will have you imagining a sunlit Italian terrace in no time!
Cheese, Please! - Gently add in the 4 Oz. Fresh Mozzarella Pearls. Cover, reduce heat to low, and cook for another minute or just until the cheese starts to melt.
Garnish and Serve - Top with a sprinkle of extra basil and a drizzle of balsamic glaze if you’re feeling fancy. Serve this delightful dish warm and ready for a mouthwatering experience!

Recommended Products:

Rao's Homemade Marinara Sauce

Pompeian Gourmet Balsamic Vinegar

Belgioioso Fresh Mozzarella Pearls

Nutrition Facts

Calories

278

Fat (grams)

16 g

Sat. Fat (grams)

6 g

Carbs (grams)

7 g

Fiber (grams)

2 g

Net carbs

6 g

Sugar (grams)

4 g

Protein (grams)

27 g

Sodium (milligrams)

542 mg

Cholesterol (grams)

120 mg

Nutritional Claims: Low Carb • Gluten Free • Wheat Free • Egg Free • Peanut Free • Tree Nut Free • Soy Free • Fish Free • Shellfish Free • Pork Free • Red Meat Free • Crustacean Free • Celery Free • Mustard Free • Sesame Free • Lupine Free • Mollusk Free • Alcohol Free • Sulphite Free