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Pumpkin Butterscotch Instant Pot Molten Lava Cakes

September 6, 2021 Amanda Plott

Molten lava cakes are just one of those things that are hard to pass up. I mean who doesn't like a nice warm cake that’s filled with delicious melty goo? I know it’s not something I can say no to! Especially when it involves pumpkin and butterscotch! What’s better, is that these molten lava cakes are made in the instant pot for a quick and easy Fall friendly dessert.

These Pumpkin Butterscotch Instant Pot Molten Lava Cakes are not only easy to make, but they’re pretty tasty too! There’s plenty of pumpkin flavor in there to balance out the richness of the butterscotch…

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In American, Desserts, Crock Pot/Instant Pot, Fall, Kid Friendly, Snacks, Vegetarian Tags molten, lava, cake, cakes, dessert, fall, pumpkin, butterscotch, instant pot, pressure cooker
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Blueberry Poptart Stuffed Blended & Baked Oatmeal

July 29, 2021 Amanda Plott

Do you like pop tarts? Do you like blueberries? Then you’ve got to try this Blueberry Poptart Stuffed Blended & Baked Oatmeal! Okay, so I know that’s a mouthful, but it’s important to get the point across that these oats are blended into basically an oat flour and then used to make a cakelike or muffinlike base. So even if you aren’t a fan of oatmeal usually, you may like this blended option!

It’s a super clever and simple way to get some oatmeal in your life without the usual oatmeal texture. To make these oats even better, I stuffed them with blueberry goodness and topped it all off with a drizzle of glaze and some rainbow sprinkles, because sprinkles are life…

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In American, Breakfast, Brunch, Desserts, Kid Friendly, Vegetarian Tags blueberry, poptart, oatmeal, blended, baked, breakfast
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Blueberry Instant Pot Cobbler

July 10, 2021 Amanda Plott
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Did you know that you can make cobbler in a pressure cooker? Turns out that you can and with only 5, yes 5 ingredients! That’s all it takes. This delicious Blueberry Instant Pot Cobbler takes less than 5 minutes of hands on time. The instant pot does all the rest of the work for you!

One of the best parts too is that it doesn’t even really heat up the house because you aren’t having to even touch or look at the oven. Which in the middle of summer here in Texas is a BIG deal. This cobbler has a very dense and moist cake to it, just as any sort of pastry that’s cooked in a pressure cooker. But, that' works out beautifully when you’re making a wet cake such as cobbler…

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In American, Desserts, Crock Pot/Instant Pot, Kid Friendly, Vegetarian Tags blueberry, cobbler, cake mix, instant pot, pressure cooker, dessert, sweets, easy
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Skinny Orange Creamsicle Italian Soda

July 4, 2021 Amanda Plott
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It’s America’s birthday and while we’ve got some rain in the forecast, I’m bringing on the sunshine with this Skinny Orange Creamsicle Italian Soda! The first time I had a creamsicle Italian soda was waaaay back when I was just a little brat and my dad worked at the Oregon Coast Aquarium. They made creamsicles and they were always one of my absolute favorite treats when visiting.

This Skinny Orange Creamsicle Italian Soda is more on par with my tastes these days though, with a lot less sugar and still all the deliciousness! It’s creamy and dreamy and orangey goodness that is so crazy simple to make…

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In American, Desserts, Gluten Free, Kid Friendly, Summer, Vegan Tags orange, cream, italian, soda, drink, egan, vegetarian, gluten free, dairy free
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Skinny Baked Galaxy Donuts

June 24, 2021 Amanda Plott
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Last night was a full moon. So it just seemed appropriate to make these Skinny Baked Galaxy Donuts today. These donuts are baked (obviously) and are a mix of my Baked Dark Chocolate Coffee Donuts and my Unicorn Donuts. In other words, they’re a chocolate cake based donut with a colorful vanilla frosting and of course galaxy inspired sprinkles on top!

The best part is that you can use whatever space-like sprinkles you want and colors for frosting to match. My frostings were pretty dark and most of it just disappeared into the ether of the donuts only to serve as glue for the sprinkles to the donuts themselves. But, that’s fine. Lots of sprinkles it is!…

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In American, Breakfast, Brunch, Desserts, Kid Friendly, Snacks, Summer, Vegetarian Tags mermaid, donuts, doughnuts, colorful, breakfast, baked
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Skinny No Bake Cookies

June 15, 2021 Amanda Plott

Remember those delicious no bake cookies from your childhood? I sure do! They were something that my mom and I would make on occasion, especially for sleep overs since they’re an easy and tasty recipe that kids can help make. …And getting to eat and enjoy the end result is always enticing!

Did I mention that it’s getting hot here in Texas and that these cookies requite NO BAKING? That’s right. Just a few minutes of the stove being on, but not the oven. Another good thing about these cookies and the heat of summer is that you can store them in the fridge to have nice cold chewy cookies ready to snack on…

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In American, Breakfast, Brunch, Desserts, Kid Friendly, Snacks, Summer, Vegetarian Tags chocolate, peanutbutter, oats, cookies, dessert, sweets, kid friendly, no bake
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