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Dark Chocolate Crunch Bars

September 24, 2018 Amanda Plott
crispy-chocolate.jpg

As we’re getting closer and closer to Halloween (my favorite holiday), I’m playing more and more with candies and chocolates of all kinds this year! While I’ve made a few candies in the past, it’s usually something that I try and steer clear of. Why? Well, candy making scares my pants off!

The notion of making candies just sounds overwhelming to me, but in all honesty, these dark chocolate crunch ‘bars’ are sooo easy to make and only require three ingredients to make! That’s right. Only three ingredients and about ten minutes of your time. It doesn’t get much more simple than that when it comes to homemade chocolates, does it?…

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In American, Clean Eating, Desserts, Gluten Free, Kid Friendly, Lily's Lunch Box, Side Dishes, Snacks Tags dark, chocolate, dessert, candy, homemade, crispy, crunch, bar
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Dark Chocolate & Pumpkin Swirl Bundt Cake

September 15, 2018 Amanda Plott
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We’re finally in the 80’s around here, and I can feel Fall in the air just about. It’s one of my favorite times of year. Halloween is just around the corner and pumpkin spice is featured almost anywhere you look. Bring. It. On. I am so ready to get to use my stove and oven again without having to worry about spending the rest of the day cooling the house back off. The struggle is real, y’all.

Baking is not my favorite thing to do in the kitchen. It scares and intimidates me. And today was one of those reasons why. I turned my back for (what seemed like one second) and I over-beat my batter. Meaning my cake collapsed a bit in the middle. I was frustrated beyond belief with myself, but the family didn’t mind at all. In fact, they all said how good the cake was - even though I was mad at it…

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In American, Breakfast, Brunch, Desserts, Fall, Holiday, Kid Friendly, Snacks, Side Dishes, Winter, Thanksgiving Tags pumpkin, chocolate, cake, dark, bundt, glaze, cheese, cream, skinny, lightened, fall, thanksgiving, halloween
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Skinny Pumpkin Spice Dark Chocolate Truffles

September 11, 2018 Amanda Plott
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Pumpkin spice and everything nice, that’s what these truffles are made out of! These little cuties are surprisingly easy to make and are pretty impressive, if I do say so myself. Making candies is sort of one of those kitchen fears of mine that ranks up there even higher than most baking projects! I suppose that’s because candy making and baking are the more scientific limbs of cooking. And I am no scholar.

Even so, I like to push myself to limits and test my skills when I can. Nothing good ever came out of fear of failure! These sweet treats are as simple as candy can be to make, filled with a delicious pumpkin spice cream cheese mixture that everyone can enjoy this fall! (Or any time of year really!)…

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In American, Desserts, Holiday, Kid Friendly, Snacks, Thanksgiving Tags pumpkin, spice, dark, chocolate, graham crackers, sweets, treat, candy, truffles, dessert, cream cheese
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Strawberries & Cream Monkey Bread

September 3, 2018 Amanda Plott
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What a weekend! It was a mix of fun, excitement, and even some drama - to say the least. While my house was a little more than full, It was FULL of people that I love and adore. And when I love and adore you, I feed you. That's why I decided to press on with making this Strawberries & Cream Monkey Bread for breakfast one morning.

I based this monkey bread off of one that I had made before, with just a few simple adjustments to use up the last bits of fresh strawberries in the season. To say that this sweet treat is delicious, would be a sad understatement! It's loaded with strawberries and sweet ooey-gooey goodness among every nook and cranny…

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In American, Breakfast, Brunch, Desserts, Kid Friendly, Snacks, Summer Tags strawberry, strawberries, monkey, bread, cream, wheat, biscuit, easy, breakfast, brunch, sweets, dessert
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'Nut & Seed' Grain-Free Pumpkin Spice Granola

August 31, 2018 Amanda Plott
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It's been a hot minute since I made up a batch of homemade granola, mostly because it's just been way too hot here to even think about turning the oven on. But, sometimes... it's just worth it. And this morning? It was just that - totally worth it! With pumpkin spice season on the horizon, I thought there was no better time than now to tempt the cooler weather in with another pumpkin inspired treat!

I based this grain-free granola off of one that I made a while back. The main differences would be the spice used in it and the seeds that I chose to include. Since we're going with the Fall theme, I decided to use pumpkin seeds. Two kinds of pumpkin seeds, that is. I picked up a raw one to roast with the granola, and a lightly salted roasted seed called 'snow white' pumpkin seeds to add in at the end…

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In Breakfast, Brunch, Clean Eating, Desserts, Gluten Free, Kid Friendly, Lunch, Side Dishes, Snacks, Thanksgiving, Vegetarian, Fall, Low-Carb Tags pumpkin, pie, spice, granola, gluten free, grain free, nuts, seeds, honey
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Skinny Strawberry Banana Poke Cake

August 29, 2018 Amanda Plott
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It's been a really long time since I made any sort of a cake, especially a poke cake. And with the end of summer on our heels, I thought I might throw a few more good strawberry recipes into the mix before they are too far out of season. This Skinny Strawberry Banana Poke Cake starts off with a lightened up strawberry cake that's made with a simple boxed mix that we're upgrading just a bit.

So, what's a poke cake? It's basically exactly what it sounds like. A baked cake that you poke holes in. This time around though, we're filling those holes with some banana pudding and then topping everything off with some coolwhip. This style of cake makes for one delicious treat that's perfectly decadent…

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In American, Desserts, Kid Friendly, Side Dishes, Snacks, Spring, Summer Tags banana, strawberry, poke, cake, pudding, cream, coolwhip, dessert, sweets
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