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'Magic Pop' Tostada

May 7, 2025 Amanda Plott

Tostadas might just be one of the most versatile and delicious dishes around! They’re like the blank canvas of the culinary world—crunchy, tasty, and ready for your imagination to take the lead. Whether you want to dive into a classic flavor profile or add a quirky twist, tostadas are your go-to base for almost any topping you can think of!

The Perfect Base

At its core, a tostada is a crispy corn tortilla that has been baked or lightly fried until it's golden brown. We're all about keeping things guilt-free here at The Skinny Fork, so we’re going with a cheddar flavored Magic Pop today! No heating required and I like to stack two of them together when I use them as a base for something like this tostada…

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In American, Kid Friendly, Mexican, Meatless, Lunch, Vegetarian Tags tostada, texmex, dinner, lunch, easy, beans, meatless
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'Magic Pop' Bacon, Egg & Cheese Breakfast

May 3, 2025 Amanda Plott

Rise and shine, brunch enthusiasts! It’s time to elevate your breakfast game with a twist on a classic that’ll shake your taste buds into action: the 'Magic Pop' Bacon, Egg & Cheese Breakfast! This dish combines the savory bliss of turkey Canadian bacon, perfectly scrambled eggs, and gooey cheese, all atop a gloriously crunchy cheddar Magic Pop shell. And guess what? We’re making it healthy and guilt-free!…

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In American, Breakfast, Brunch, Gluten Free, Kid Friendly, Low-Carb, Turkey Tags bacon, egg, cheese, magic pop, breakfast, brunch
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Dubai Chocolate Blended & Baked Oats

April 25, 2025 Amanda Plott

Welcome to a little taste of the UAE right from your kitchen! Get ready to indulge in the rich and decadent flavors of Dubai with these Chocolate Blended & Baked Oats. This dish marries the comforting, hearty goodness of oats with the luxurious sweetness of chocolate and the sweet green crunch of toasted kataifi—perfect for breakfast, brunch, or a midday treat. And the best part? It's guilt-free!…

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In American, Breakfast, Brunch, Desserts, Vegetarian Tags oats, pistachio, chocolate, bake, blended
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'Magic Pop' Strawberry Cheesecake

April 21, 2025 Amanda Plott

Who says you can’t have your cheesecake and eat it too? Introducing the dreamy, creamy, and oh-so-fruity Magic Pop Strawberry Cheesecake—a dessert that magically balances indulgence and health consciousness. It’s like a little slice of happiness that won’t weigh you down!…

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In American, Desserts, Kid Friendly, Side Dishes, Snacks, Summer, Vegetarian Tags strawberry, cheesecake, easy, dessert, sweets
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Street Corn 'Elote' Jar Salad

April 18, 2025 Amanda Plott

If you’ve ever roamed the vibrant streets of Mexico, you’ve likely come across the iconic elote. This beloved street food features tender corn on the cob, smothered in creamy goodness and an explosion of flavors. What if I told you that all that deliciousness can be transformed into a hearty, healthy jar salad? Buckle up, because we’re about to embark on a culinary road trip!…

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In American, Lunch, Meatless, Mexican, Salads, Vegetarian Tags elote, roasted, street, corn, mexican, easy, jar, salad, lunch
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Lemon Blueberry Baked Oats

April 12, 2025 Amanda Plott

Get ready to brighten up your breakfast game with these delightful Lemon Blueberry Baked Oats! This wholesome dish is packed with juicy blueberries, zesty lemon, and a nourishing blend of oats that will have you skipping out the door with a smile. Let’s dive right into this deliciously quirky recipe that’s perfect for any day of the week!

Why You’ll Love It

These Lemon Blueberry Baked Oats are not only a feast for the eyes with their beautiful colors, but they also deliver on taste and nutrition! The lemon gives a refreshing zing that perfectly complements the sweet blueberries, making each bite feel like a sunny morning even if it’s a dreary day outside. Best of all, this dish is meal-prep friendly, so you can whip up a batch at the beginning of the week and enjoy breakfast all week long without the fuss!…

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In American, Breakfast, Brunch, Spring, Vegetarian Tags lemon, blueberry, oats, baked, breakfast, brunch
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