I’m going camping this weekend with a group of 5 of my lady cousins and my mother. Shenanigans are afoot. It was only natural that I sort of assumed the roll of being in charge of the snacks and food. And while I’m not generally big on the idea of camping, I have done it a handful of times in my life and I’m more than happy to do it again with these girls.
Plus, there will be plenty of family time and wine around.
Since a few of us are going to start the campout a day early, I decided that I should probably pack something light for lunch on the day we’re arriving. These ‘campwiches’ are the perfect way to pack sandwiches for any picnic or camp out.
You get a variety of meats and individual servings that are pre-portioned out for easy serving and enjoying. Plus, one oof my favorite parts about them is that they are packaged for super easy transportation in any cooler.
Since these sandwiches are made ahead of time, I didn’t put any sort of mayo or mustard on them. This also means that others can put their own choice of condiments on their own sandwiches.
Serve with some fresh veggies and fruit and call it done. This has to be one of the more clever 'camping hacks’ out there when it comes to sandwiches and the outdoors.
TheSkinnyFork.com Mini sandwiches made with a variety of meat and packed in a clever way that's perfect for your next camping trip or even a picnic! Prep Time: 5 Minutes • Cook Time: 0 Hours
Servings: 12 • Serving Size: 1 Mini Sandwich • Calories: 180 • Fat: 7 g • Saturated Fat: 3 g • Carb: 19 g • Fiber: 1 g • Protein: 10 g • Sugar: 1 g • Sodium: 387 mg
• 1 (15 Oz.) Package of 'Sweet Rolls'
• 4 Oz. Deli Turkey
• 4 Oz. Deli Ham
• 5 Slices of Cheddar Cheese
Directions:
Remove the 15 Oz. sweet rolls from the package and slice the bread in half down the middle to give a top and a bottom piece.
Place the bottom pieces back into the cardboard sweet roll container.
Layer the bottom half of the rolls with the 4 oz. turkey and 4 oz. ham.
Arrange the 5 slices of cheese over the meat and top it all off with the top half of the buns.
Wrap the sandwiches in plastic wrap or place them back into the sweet roll plastic bag.
Label the sandwiches over they’re wrapped so you know what’s what!
Store in the fridge or a cold cooler until ready to enjoy.
Step-by-Step Photos:
Nutritional Claims: Sugar Conscious • Low Potassium • Kidney Friendly • Egg Free • Peanut Free • Tree Nut Free • Soy Free • Fish Free • Shellfish Free • Crustacean Free • Celery Free • Mustard Free • Sesame Free • Lupine Free • Mollusk Free • Alcohol Free • Sulphite Free
