If you thought egg salad was just your grandma's lunchbox filler, think again! Today, we're giving this classic comfort food a tangy, health-conscious makeover with our Dill Pickle Egg Salad Boats. It’s a snack that’s both sneaky nutritious and bursting with punchy flavors—perfect for anyone who loves a little zest with their eggs…
Read MoreCheesy Dill Pickle Chicken Wrap
Get ready to take your taste buds on a quirky ride with this Cheesy Dill Pickle Chicken Wrap! Packed with zingy flavor and mouthwatering goodness, this recipe flips the ordinary chicken wrap on its head, making it a delightful, guilt-free meal you’ll want to devour again and again. Who knew dill pickles could take center stage in a healthy dish? Let's dive into this tangy creation that is sure to impress even the pickiest eaters!…
Read MoreLightened-Up Dill Pickle Chicken Salad
If you're a fan of tangy and savory flavors, this Lightened-Up Dill Pickle Chicken Salad might just be your new favorite dish. This unique salad combines tender shredded chicken with crunchy pickle, green onions, and a generous amount of dill, all mixed together with a creamy dressing.
The result is a refreshing and zesty salad that is perfect for sandwiches, wraps, or enjoying on its own. Give this Dill Pickle Chicken Salad a try for a delightful twist on a classic dish…
Read MoreDill Pickle Pasta Salad
So… just hear me out. Pickle flavored stuff has kind of become the trendy thing these days and let me just say, I don’t mind it at all. I love me a good pickle. Dill pickle that is. None of that sweet bread and butter nonsense. This Dill Pickle Pasta Salad is pretty amazing. It’s light, tangy, and super easy to make too.
I know it might sound a little weird at first, but I promise it’s one of the best pasta salads I’ve ever had. And I’m southern so I’ve had a lot of different kinds of pasta salad. I lightened this pasta salad up and made it a bit better-for-you but first subbing in a whole wheat pasta. I also kicked the sour cream out and used a plain fat-free greek yogurt instead. And obviously a light mayonnaise was the way to go…
Read MoreSkinny Whipped Feta Dip
The weather here in Texas right now is all over the place. We’ve gone from near freezing, to sunny and 90 degrees, and on further to torrential downpours of rain all in the matter of a couple of days. I almost feel like I should be doing the reverse of a rain dance at this point. But, besides bringing in a plethora of allergens, the weather has left us with an immense amount of Spring flowers this season.
So, I’m pushing on with the Spring inspired recipes. And this Skinny Whipped Feta Dip is topping the charts. To go along with the Spring season, I picked up some Spring inspired essentials. Namely, fresh produce including zucchini, tomatoes, lemon, and dill!…
Read MoreTurkey Greek Style Tacos
Over the lifetime of The Skinny Fork, I've been blessed to see such growth between myself and the blog. As strange as it may seem, we both seem to push the other to our limits in mostly positive and amazing ways. I'll be honest in saying that I'm a bit of an introvert. I could hold up in my house for days on end and never give it a second thought. I have a lot of social anxiety that I've been steadily working through as I become older and more confident in myself.
One of the most interesting things I find is that being a blogger has often pushed me into social situations; meeting and working with new people. Whether it be at the farmer's market, social media, or answering your questions. A little over a year ago now I was contacted by Cassie over at OnTheHealthyside.net - she was starting out on her own journey and was seeking some friendly advice. We've followed one another on social media ever since...
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