Skinny Beef Enchilada Dip (Sponsored)

January 19, 2016 Amanda Plott

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #YesYouCAN #CollectiveBias

The Big Game is getting ever nearer and I am super excited, just as I always am! Game day food is a huge part of my love of sports. I mean... let's face it, who doesn't like finger-food style stackable grub? I feel like I've been lacking a bit this year with my game day offerings, so it's time for me to get back into the swing of it!

One of my favorite and must-have things for a game day spread in my house is dip. Cold dip, hot dip, any sort of dip that you can scoop up and nosh quickly while cheering on your favorite team. It's not like you can have your hands full of forks and plates in the midst of all the hoopla that tends to come along with uber fans...

Healthified 7 Ingredient Chili (Sponsored)

November 4, 2015 Amanda Plott

This post was brought to you by Collective Bias, Inc. and it's advertiser. I received compensation to write this post … but, all opinions expressed are my own. #YesYouCAN#CollectiveBias

Oh, man! I'm just settling in after another weekend away. I took my little one out of town to see friends and family for our Halloween celebration this year. It was so much fun to get out and do something different, but with traveling and holidays always comes stress!

To make things easy on myself this week, I decided to again have easy, stress free cooking going on in my kitchen as I settle back into my groove and also start preparing for the next holiday. One of my favorite too. Who doesn't love a holiday centered around food?

As it gets cooler outside, one of the first things that comes into my mind as a great dinner option is chili, and my mom makes one of the best, but... it takes time.

So, can you make a better-for-you chili with just a few ingredients without sacrificing any flavor?...

Skinny Cheeseburger Soup

October 22, 2015 Amanda Plott

I must admit that I have been in total soup mode lately. I think it's something that happens to me every fall once it finally starts to cool off here in Texas. Of course, it doesn't help that there's been a head cold running around the house for a couple of weeks now too.

Thankfully, we're going to even be getting down into the 70's during the days this week along with some chances for rain, whoohoo! Just in time too. There's a fall festival at my daughter's school this weekend and I'm ready to get into the spirit of Halloween all the more. Pun totally intended.

One of our traditional family favorites no matter the time of year is definitely cheeseburgers. Generally, if we can't think of anything else to grill/cook we end up with burgers and hotdogs. Today I'm taking this delicious staple and transforming it into a better-for-you hearty soup!...

Healthified Jarlsberger

June 30, 2015 Amanda Plott

What's a Jarlsberger? It's basically an all American burger that's covered with a delicious melted slice of Jarlsberg® cheese! I've take this traditional burger and made it more my own by adding in some sneaky vegetables and some seasoning to the lean meat; making it all the more guilt free for your grill and you this summer.

Trust me, you won't even know the vegetables are there, and neither will anyone else for that matter! Adding veggies to my burger meat has been something that I've been doing for all of my cooking-life. It's one of my secret weapons for making a good moist burger, even when using poultry or a lean meat!

As an added bonus to a good juicy burger, you get the keen knowledge that you just got some wholesome vegetables into your friends and family...

Healthified Cowboy Spaghetti

May 21, 2015 Amanda Plott

One of my families favorite recipes growing up was my mom's Cowboy Spaghetti. In fact, it is so much a favorite that we all still ask her to make it for us even to this day. I've been trying for a couple of years now to make the recipe more better-for you without compromising the taste of it. Which oddly enough has been somewhat of a challenge, especially when it comes to getting my mom's seal of approval on the end result.

I always ended up adding too much vegetables or... somehow changed the flavor too much for it to be dubbed the famous 'Cowboy Spaghetti' in any way, shape, or form. So, once more I went back to the drawing board. I left the base of the recipe entirely pure to it's original with just a few minor tweaks here and there...

Crock Pot B.B.Q. Shredded Beef

May 7, 2015 Amanda Plott

It was Teacher's Appreciation this week at my little one's school, and the parents all hold an Annual potluck accordingly; serving the teachers breakfast, lunch, and even a dessert. As part of the potluck for the teacher's I decided I wanted to take something that was versatile and well liked by all, shredded barbecue beef!

B.B.Q. anything is a staple around here and it's probably even a law somehow that every Texan is required to eat something barbecued at least once a week. Otherwise you might lose your license to grill. Hah!...