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Air Fryer Chicken Nuggets

September 27, 2023 Amanda Plott

These Air Fryer Chicken Nuggets are easy to prepare and bursting with flavor as crispy bites of perfection have become a favorite among health-conscious individuals who are looking for a guilt-free twist on a classic dish. Made with chicken breast and blended with seasonings, these nuggets offer a delightful balance of texture and taste that’s as close to fast food as you can get while still being better-for-you.

One of the best things about air fryer chicken nuggets is that they provide a healthier alternative to traditional deep-fried nuggets. By utilizing the power of hot air circulation, the air fryer is able to achieve that desirable golden crispness without the need for excessive oil. As a result, these nuggets contain just a fraction of the calories and fat compared to their deep-fried counterparts…

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In American, Chicken, Gluten Free, Kid Friendly, Lunch, Snacks Tags chicken, nuggets, air fryer, fried, fryer
1 Comment

Healthified Chicken & Mash Bowl

August 8, 2022 Amanda Plott

Okay, so there's this fried chicken chain restaurant that honestly I couldn't tell you the last time I ate at. They have these horribly amazing 'famous bowls' that I used to get back when I was younger and more naive when it came to food.

Fast-forward to today and I don't think that I could stomach sitting in that restaurants parking lot, much less eating anything that came out of it. Never mind that particular 'famous bowl' is nearly a whopping 800 calories and full of who-knows-what.

Even so, I decided to take on the task of re-creating that chicken bowl into one that I could eat and be proud of without feeling guilty...

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In American, Chicken, Clean Eating, Kid Friendly Tags chicken, nugget, nuggets, mash, cauliflower, vegetables, gravy, brown, easy, kid
2 Comments

Air-Fried Veggie Nuggets

May 16, 2022 Amanda Plott

It’s no secret that I do my best to eat as many vegetable and even vegetarian dishes as possible. Of course this isn’t an entirely vegetarian house, but I like to limit red meat to once a week and have at least two vegetarian dinners too. Over the past few years there’s been an enormous shift in the meatless section at the grocery store and now there are just limitless options to make it so easy to go meat free even if it’s just for one night.

That being said, you do have to be careful with some of those things. Sure they might be meatless, but that sometimes means that they’re loaded up with tons of fake nothingness as ingredients. These Air-Fried Veggie Nuggets are not only meatless and vegetarian, they’re also vegan and made with simple pantry and fridge staples that you likely already have on hand!…

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In American, Game Day, Kid Friendly, Snacks, Vegan, Vegetarian Tags chickpea, garbanzo, air fryer, frier, nuggets, vegetarian, vegan
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Cornbread & Chicken Nugget Cupcakes with Mashed Potato Frosting

July 29, 2018 Amanda Plott
cornbread-chicken-cupcakes5.jpg

This is a sponsored post written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own.

Back-to-school is on the horizon, and being the mom of an ever growing little, I've found that there's a few tricks to getting kids to eat their dinner sometimes! One of the best ways is to make it fun. Yes, food can be fun and these Cornbread & Chicken Nugget Cupcakes are just that! Fun. It's a savory twist on a cupcake; letting the kids eat with their eyes first.

The base of the cupcake is made with a quick and easy cornbread muffin that's made by mixing together a self-rising cornmeal, cheese, and a creamed corn. This easy cornbread trick is one that I've been using for a couple of years now. And so far, it hasn't let me down yet! From there, the 'cupcakes' are topped with a potato and cauliflower mash 'frosting' which is also made with just a few ingredients…

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In American, Chicken, Kid Friendly, Summer, Spring Tags chicken, nuggets, mashed, potatoes, cornbread, muffin, cupcake, dinner, kid-friendly, homemade
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Almond & Flax Chicken Nuggets

November 3, 2014 Amanda Plott

My little girl is finally starting to think about liking chicken nuggets. I know... what kid doesn't like chicken nuggets to begin with? Well, mine! The girl could be a vegetarian yesterday. I've had to be pretty creative in these four years with getting protein in her. It's been quite an interesting... struggle ever since she was a teeny tiny little thing.

About a week ago I was sent this amazing product called 'Nuts over Fish' to try for free. Which, originally I thought was a little ironic since, well... I don't eat fish. It's completely a mental block that I've had since I was a little girl. No seafood as much as I'd like to love it - I just can't bring myself to eat it...

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In American, Chicken, Clean Eating, Gluten Free, Kid Friendly Tags gluten, free, chicken, nuggets, almond, flax, easy, kid
2 Comments
Recent Forkable Bites
Gochujang Roasted Potatoes
Gochujang Roasted Potatoes

If roasted potatoes and Korean chili paste had a love child, this would be it. These Gochujang Roasted Potatoes are crispy on the outside, tender and pillowy inside, and coated with a sweet-spicy glaze that’s totally addictive — but without the guilt trip. I’ve given the classic roasted spud a health-conscious twist that keeps the flavor big and the oil minimal. Perfect as a side, snack, or the star of a casual weeknight dinner…

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Korean Scallion Pop Over Pancake "Dutch Baby"
Korean Scallion Pop Over Pancake "Dutch Baby"

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Passion Fruit Filled Upside-Down Cheesecake (No Bake)
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If your dessert game needs a tropical mic drop, meet the Passion Fruit Filled Upside-Down Cheesecake. It’s the best kind of culinary contradiction: bright, tangy passion fruit tucked into a creamy, lighter-than-it-looks cheesecake sitting below a crumbly cookie base. It’s sweet, tart, slightly exotic, and perfectly guilt-free when you use a few smart swaps. Yes, you can have cheesecake and feel like you did something good for your future self…

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German Pancake "Dutch Baby"
German Pancake "Dutch Baby"

If you grew up thinking pancakes were just flat cakey discs drowned in syrup, German pancakes (also called Dutch babies) are here to re-educate your brunch brain. These dramatic oven-baked beauties puff up like savory soufflés, then collapse into golden, creased pools of custardy goodness. They’re loud, theatrical, and oddly wholesome — the perfect plate to start a weekend with a little flair and a lot less guilt…

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French Vanilla Upside-Down Cheesecake
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Why you’ll love it

  • Fresh and crunchy textures with a creamy, savory sauce.

  • Flexible — easily vegan, gluten-free, or low-carb.

  • Quick to assemble, great for lunches, picnics, or a light dinner.

  • Balances fiber, healthy fats, and plant protein for a filling meal without heaviness…

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It looks fancy. It tastes like summer. It requires zero oven time and minimal effort. Translation: perfect for heat waves, last-minute company, or when you want dessert that’s both impressive and unapologetically easy…

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Miso Caesar Dressing
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The tangy, umami-packed upgrade that your salad has been waiting for!

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Strawberry Vinaigrette
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