As an Amazon Associate I earn from qualifying purchases. This post may contain affiliate links. Click here to read my affiliate disclosure.

Homemade biscuits are a classic comfort food that many of us grew up with. I decided to add a twist to them today with bacon, cheese, and some apple too! Nothing beats the warm, flaky goodness that comes from a fresh batch straight out of the oven. Fortunately, making biscuits from scratch is a simple process that can be enjoyed by both novice and experienced bakers alike.

These Bacon Apple Cheddar Biscuits are delicious on their own, but they can also be served with a variety of toppings. Some options include scrambled eggs, bacon, ham, or cooked veggies. Consider serving biscuits with sausage gravy or alongside breakfast foods like scrambled eggs and bacon. I turned mine into a breakfast sandwich!

With a little added bacon and cheese to an egg, this becomes a perfectly delicious breakfast biscuit sandwich. Though some hot pepper jelly would be good here too!

Whether you're making biscuits for breakfast, brunch, or dinner, these homemade treats are sure to be a hit. With just a few simple ingredients and a little bit of time, you can enjoy the comforting goodness of homemade biscuits anytime you want.

Step-by-Step Photos: