If you're looking for a super easy and fresh Mexican inspired side dish for the summer, this is it! This salad takes all of 5 minutes to prepare and toss together while tasting absolutely amazing with it's bright and bold flavors.
This dish actually reminds a bit of a greek antipasto salad, except that it's meatless and hints towards Mexican roots. There's queso fresco instead of feta, jalapeño in place of peperoncinni and the proud zing of some lime and cilantro added in there...
Read MoreSometimes, you just have to step outside the box for a moment to find something truly amazing.
I have always loved caprese salads, and I have also always loved the combination of strawberries and balsamic vinegar... So, why not put the two together? While the pairing might seem a little odd to some, I promise this is sure to surprise and de{light}!
There's just something about the mixture of sweet juicy strawberries and the twang of balsamic vinegar that goes so perfectly together. I guess you could say, it's sort of a play on the whole 'sweet and sour' thing...
Read MoreYes, only 3 ingredients are needed to make these perfectly guilt free biscuits! I can honestly say that I've never made biscuits from scratch before, so I was a little nervous about trying this for the first time. I'm not really sure why I've never made them before. Perhaps I had it in my mind that they were supposed to be daily difficult and taxing. I've made plenty of other breads, rolls, cakes, etc... So why not biscuits?
These were super easy and I was entirely surprised and thrilled with how well they turned out! Especially considering that they only took 3 ingredients and about 10 minutes of preparing. That's it!...
Read MoreCorn casserole is one of those famous southern things. Though... oddly enough we never had it in my house when I was growing up. We always had cornbread. Not because we weren't fans of corn casserole or anything... we just always had cornbread instead, and I have no answer for 'why'.
To be honest, this corn casserole was actually a happy little accident on my part.
I told you. I too make mistakes in the kitchen, especially with baking!...
Read MoreFor the longest time, I never knew this little trick. You can fake-bake your potatoes in a slow cooker, and it's so super easy that it's pretty ridiculous!
I've been using this method for a while now, and it's definitely handy during the hotter spring/summer months when you don't want to boil the house up with turning your oven on. Plus, the potatoes can sit there and cook through the day leaving you not to h ave to worry with them at all...
Read MoreIt was a little gloomy here Sunday and us girls (grandma, mom, daughter, and myself) were all a little tired out from the weekend. We decided to spend our afternoon being lazy with watching a movie and eating some popcorn.
So, I went in my kitchen and whipped out a brown paper lunch bag and my popcorn kernels and started to get to it. My mom is always curious about my popcorn. Seriously? You can just do it yourself? Without a box or some sort of expensive popcorn machine? Seriously. Yes. You can...
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