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Simple Wasa Cracker Snack

April 23, 2019 Amanda Plott
wasa-snack7.jpg

My fridge, just like most fridges right now, is stocked full of hard boiled bright colored eggs. And no matter how prepared any of us are for it… we always always have leftovers that we just don’t know what to do with. Thankfully, I was hungry this morning and was forced to rummage through the kitchen to put together some sense of a breakfast/brunch/lunch bite for myself.

It’s the day before I go to the grocery store so my pantry and fridge are running on fumes right now. Pickings were slim, but! Somehow I managed. What do you need for this snack? Crackers. Avocado. Tomatoes. Hardboiled egg. That is all…

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In American, Appetizers, Breakfast, Brunch, Clean Eating, Lunch, Meatless, Snacks, Vegetarian Tags cracker, wasa, avocado, egg, hard boiled, tomato, heirloom, sriracha
1 Comment

Nordic Lunch Box

March 9, 2019 Amanda Plott
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Sometimes simple is the best. This light little lunch is Nordic inspired. It’s easy-peasy with just a few clean ingredients; making it perfect for meal prepping and making ahead for the week! The original ‘boxed lunch’ that I got the inspiration for this lunch box for was made with a smoked salmon. I’m not a seafood eater though, and with St. Patrick’s day just around the corner, I thought deli sliced corned beef would be the next best option!

The fun thing about this lunch is that you can do with it as you please. Pile it all onto the crackers for one delicious mixed bite. Or keep it all separate and enjoy as a finger-food grab-and-go lunch…

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In Beef, Irish, Lunch Tags eggs, corned beef, zucchini, hard boiled, egg, crackers
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