3 Ingredient Biscuits

May 17, 2014 Amanda Plott

Yes, only 3 ingredients are needed to make these perfectly guilt free biscuits! I can honestly say that I've never made biscuits from scratch before, so I was a little nervous about trying this for the first time. I'm not really sure why I've never made them before. Perhaps I had it in my mind that they were supposed to be daily difficult and taxing. I've made plenty of other breads, rolls, cakes, etc... So why not biscuits?

These were super easy and I was entirely surprised and thrilled with how well they turned out! Especially considering that they only took 3 ingredients and about 10 minutes of preparing. That's it!...

Crock Pot 'Baked' Potatoes (With Skinny Pesto & Parmesan)

April 26, 2014 Amanda Plott

For the longest time, I never knew this little trick. You can fake-bake your potatoes in a slow cooker, and it's so super easy that it's pretty ridiculous!

I've been using this method for a while now, and it's definitely handy during the hotter spring/summer months when you don't want to boil the house up with turning your oven on. Plus, the potatoes can sit there and cook through the day leaving you not to h ave to worry with them at all...

Skinny Jalapeño Pimento Cheese

April 22, 2014 Amanda Plott

I know, I know... there's a lot of people out there (mostly in the northern states), that don't have any idea what pimento cheese is - nor what they are missing out on with it not being in their lives!

I've made a Skinny Pimento Cheese before, but I always wanted to go back and make a spicy jalapeño version of it because... well, I love spicy stuff. Besides... what goes better with cheese than jalapeños anyway?...

Steak on a Stick

April 16, 2014 Amanda Plott

A month or two back I was whisked away off to a magical land of mystery and whimsey, otherwise known as the Sherwood Forrest Faire. While there I was enticed to try meat-on-a-stick for lunch. I was somewhat skeptical at first but after the first bit I was enchanted. It was amazing! As a side, the meat-on-a-stick could come with a baked potato loaded with butter, sour cream, pesto and parmesan. Also... To. Die For.

The meat on a stick was a thicker piece of what appeared to be flank steak, grilled with some mystical yellow seasoning that I could only fathom was turmeric. So, I went on a hunt as soon as I got home...

Healthy Brown Bag Popcorn (Garlic Parmesan)

April 14, 2014 Amanda Plott

It was a little gloomy here Sunday and us girls (grandma, mom, daughter, and myself) were all a little tired out from the weekend. We decided to spend our afternoon being lazy with watching a movie and eating some popcorn.

So, I went in my kitchen and whipped out a brown paper lunch bag and my popcorn kernels and started to get to it. My mom is always curious about my popcorn. Seriously? You can just do it yourself? Without a box or some sort of expensive popcorn machine? Seriously. Yes. You can...

Blueberry & Banana Melon Bowl

April 8, 2014 Amanda Plott

Sometimes you just need some fruit in your life.

After a weekend of cake filled preschooler birthday I felt like I needed a more 'grain free' breakfast this morning to let my body settled and readjust itself. I wanted something light but filling enough to hold me through my morning.

My first thought was yogurt and fruit, but it wasn't quite appealing enough. A hah! What about a self containing breakfast? An edible bowl!...