Need a quick and easy dinner idea? This 'Lazy Lasagna' or Baked Ravioli is just about as easy as dinner comes. With just three, yes count them THREE, ingredients in the entire dish and all of 5 minutes of hands on time, this dinner is not only easy, it’s a family favorite!

Right now, in the world we’re all living in, it’s best to just keep things simple and return to our roots when it comes to food. That’s why I’ve been busy baking and making so many things from scratch or even finding clever ways to use up pantry and fridge staples.

Technically this is Baked Ravioli, but since it’s baked in sauce instead of boiled in water ahead of time, I’m dubbing this as a lazy lasagna. You get all the same things you would in a lasagna, but in the most quick and easy format possible.

The only layering here is between the sauce, noodles, and cheese. It bakes to perfection in just about 30 minutes and will be gobbled up. It doesn’t get more simple than that!

If you really want to get fancy, try to make your own sauce.

Step-by-Step Photos:

Nutritional Claims: Balanced • Vegetarian • Pescatarian • Egg Free • Peanut Free • Tree Nut Free • Soy Free • Fish Free • Shellfish Free • Pork Free • Red Meat Free • Crustacean Free • Celery Free • Mustard Free • Sesame Free • Lupine Free • Mollusk Free • Alcohol Free • No Sugar Added • Sulphite Free • Kosher