Look, sometimes a girl just needs to eat some BBQ. I’ll be honest, I’ve never actually cooked ribs on my own. I’ve eaten plenty of them. But cooking them? It just sounds scary! Even as a native Texan, the thought of cooking GOOD ribs seems daunting. So when I cam across the idea of cooking them in the pressure cooker? I was sold.

These Instant Pot Ribs are pretty damn good for what they are. No smoking. No marinating. Just rub them down and pop them in the pressure cooker before finishing them off with a quick roast under the broiler. Yep. It’s just that easy.

I did both baby back ribs and boneless beef short ribs in the same pot at the same time and as you can see? The baby back ribs were falling off the bone, juicy, and tender. I mean… look at how clean that bone is there? That’s just beautiful.

Serve these ribs up however you want and feel free to use your favorite BBQ sauce. I went with a Texas style sauce because I’m a Texas style girl, but you go with whatever your heart desires or even make your own!

Step-by-Step Photos:

Nutritional Claims: Low Carb • Dairy Free • Gluten Free • Wheat Free • Egg Free • Milk Free • Peanut Free • Tree Nut Free • Soy Free • Fish Free • Shellfish Free • Crustacean Free •Celery Free • Mustard Free • Sesame Free • Lupine Free • Mollusk Free • Alcohol Free • No Oil Added