I’ll be real honest, it’s been a pretty rough week for me. My mom had surgery and I’ve been down and out with almost a full week of some sort of strange migraine or headache of some sort. So until I’m able to get a few things resolved, it’s all about the quick and easy things for dinner just like these Giant Meatballs!

These Giant Meatballs are just that. Giant Meatballs. I equate them to something similar to individual mini meatloaves since they’re mixed with basically all the same things as a meatloaf would be. The only difference is they’re…Giant Meatballs! They’re even topped off with ketchup just like my favorite meatloaves.

I served my Giant Meatballs with a simple side salad with ranch dressing and called it done. I lightened the meatballs up by using a low sodium stuffing mix, reduced fat cheese, light ranch, and of course lean ground beef. All in all these Giant Meatballs turned out great and the leftovers make for a pretty good meatball sub sandwich.

If you want to take these a step further, you could always use a lean ground turkey in place of the beef to save even more calories!

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