Who can say no to a good breakfast wrap? Not me! This Breakfast roll Up Wrap has been my go-to breakfast for the most of the last week or so. And it’s easy to see why. Bacon, eggs, and cheese all wrapped up and ready to go! Of course, I always have to add on some pico, salsa, and jalapeños for an extra kick!

All said and done, this roll up will only cost you about 300 calories, which isn’t bad at all when you consider what all you’re getting. Plus, it’s super filling and cheesy too! Bonus, it’s simple and easy to make on top of it all. Literally one pan and you’re done.

I kept this lightened up by subbing in egg white for a whole egg and also using a reduced fat cheese. I also chose to go with a whole wheat wrap that was made with spinach, kale, and sprouted grains, the tortilla itself is just 120 calories. As for the bacon? Low sodium center cut is always the way to go!

What else is there to say? This is a great breakfast to come home to after a nice brisk Fall walk in the morning. Don’t forget your favorite salsa. Or if you do just have some on the side for dipping!

Step-by-Step Photos: