Not all Valentine eats have to be treats! These 3 Ingredient Beet Gnocchi are perfectly festive to serve as a Valentine’s Day lunch or dinner. I’ve made gnocchi a handful of times before. In fact, I’ve made THIS very gnocchi before.

The thing I love about this gnocchi is that it’s so easy to make, especially compared to other gnocchi recipes out there. This one takes a whopping 3 whole ingredients and just about 10 minutes of hands on rolling, cutting, preparing.

These gnocchi aren’t just for Valentine’s Day either. They would be great as party of dinner at any time of the year. I just think the pretty natural red coloring is something to especially be enjoyed this month! Being as there are only the three ingredients in these pasta pillows, they are naturally healthy.

Especially when being served over a bed of warmed/wilted greens. Good stuff!

I served mine tossed in some pesto sauce and a little sprinkle of parmesan cheese. But honestly these gnocchi could be used in just about any format that traditional gnocchi is used in. Anything from soups, to a side, or as a main part of the dish as I did here!

Step-by-Step Photos:

Nutritional Claims: Low Fat • Low Sodium • Low Fat Abs • Sugar Conscious • Low Potassium • Kidney Friendly • Vegetarian • Pescatarian • Dairy Free • Milk Free • Peanut Free • Tree Nut Free • Soy Free • Fish Free • Shellfish Free • Pork Free • Red Meat Free • Crustacean Free • Celery Free • Mustard Free • Sesame Free • Lupine Free • Mollusk Free • Alcohol Free • No Oil Added • No Sugar Added • Sulphite Free • Kosher