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Dive into a healthier twist on a classic favorite with Spaghetti Squash Lasagna Bowls! These delightful bowls swap out traditional noodles for roasted spaghetti squash, creating a light yet satisfying base that soaks up all the rich, cheesy goodness you crave.

Layered with zesty marinara, lean sausage, and topped with ricotta and melted mozzarella, each bite is a comforting hug that won't weigh you down. Perfect for meal prep or a cozy weeknight dinner, these bowls prove that you really can indulge guilt-free! Plus, they're gluten-free and packed with nutrients, making them a superstar in the realm of healthy eats. Get ready to twirl those forks and dig in!

These Spaghetti Squash Lasagna Bowls are sure to be a hit and are super easy and quick to make with just a few ingredients and a very little hands on time. I decided to go with a low fat ricotta, but you could also get away with using low fat or fat free cottage cheese too if you really wanted.

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