One of my favorite things about grilling with Mazola Corn Oil is that it has a higher smoke point than most other oils at 450 degrees F. So even on the hottest of days, or grills, you don’t have to worry about that finicky smoke point, which once exceeded, effects not only the flavor, but the nutritional value of food too!

Step-by-Step Photos:

Nutritional Claims: High Fiber • Vegetarian • Pescatarian • Egg Free •Peanut Free • Tree Nut Free • Soy Free • Fish Free • Shellfish Free • Pork Free • Red Meat Free • Crustacean Free • Celery Free • Mustard Free • Sesame Free •Lupine Free • Mollusk Free • Alcohol Free • No Sugar Added • Sulphite Free • Kosher