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Warm up your tastebuds with this exotic twist on a classic favorite! Coconut Curry Ramen combines the rich, creamy flavor of coconut milk with savory curry spices to create a dish that is both comforting and exotic. This fusion of flavors will take your taste buds on a culinary adventure like never before.

Packed with wholesome ingredients like shirataki noodles, veggies, and a touch of spice, this dish is a perfect balance of indulgence and nourishment. Give your mealtime a healthy and flavorful upgrade with Coconut Curry Ramen – a delicious bowl of goodness in every bite!

I chose to go with konjac noodles and topped mind off with some Asian inspired marinated eggs, lime wedge, green onions, and some crunchy chili garlic sauce. Don’t forget to add the reserved coconut cream on top to cool the spice of the curry off.

This is definitely a flavorful spicy dish. Add a little less curry paste for less spice, or more to add a real kick!

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